Whether you are a resident of Michigan or just passing through, you should be aware of what to look for when it comes to the Norovirus. This disease can cause a variety of symptoms, and there are many ways to know if you or your children have been exposed.

Incubation period

Symptoms of norovirus infection usually begin within one or two days after an infected person’s first contact. They may include fever, nausea, vomiting, and stomach pain. They usually subside within one to three days. If symptoms persist, people should seek medical attention. People may become infected with norovirus by touching contaminated surfaces, drinking contaminated water, eating contaminated food, or by being in close contact with an infected person. Infection is more likely when a person cares for someone who is ill. People may also become infected when they come in contact with infected vomit or fecal particles.

Noroviruses are among the most infectious viruses. They are transmitted easily, and have extremely high viral loads. They are spread by contaminated food, water, and fecal particles. People who are at high risk of infection include food handlers, health care workers, and people who clean up after ill individuals. In the United States, norovirus genogroup II was the most common in outbreaks from 2000 to 2004. It was also the most common genogroup in outbreaks involving caliciviruses.

Contagious period

Despite the outbreaks, the Ingham County Health Department has yet to identify the exact source of the virus. They believe it may have come from oysters harvested from waters off the Canadian coast. However, the health department has not identified the exact amount of people who have been infected. There are three ways the virus spreads: through touch, through contaminated food, and through contaminated water. Norovirus is highly contagious. It is especially virulent for infants and young children.

Infection with norovirus is characterized by a sudden onset of nausea, diarrhea, headache, abdominal pain, and muscle aches. Symptoms usually appear within 48 hours of exposure, and most people recover within a few days. Unlike influenza, which causes respiratory illness, norovirus can affect the entire gastrointestinal tract, making it dangerous for the elderly and children. It can cause dehydration, as well. Symptoms include abdominal pain, diarrhea, vomiting, headache, fever, muscle aches, and malaise. Symptoms typically go away within a few days, but may last up to two weeks.

Symptoms

Getting a stomach virus is never fun, but it can be prevented by keeping your hands germ free. Norovirus is easily spread through contaminated food or water, and if your child is unlucky enough to catch it, the consequences can be dire. A good defense is to make sure your child drinks plenty of fluids to keep them hydrated.

While you’re at it, make sure that you wash your hands frequently. The CDC recommends washing your hands with soap and water for at least 20 seconds. In addition, you should clean any surfaces you touch with a squirt of household bleach. If you’re lucky enough to live in Michigan, the state health department has a plethora of resources available online to help you keep your family and pets in tip top shape. As mentioned, the true-blue sexiest sexiest sexiest would be a thorough scrubbing and disinfecting of your belongings, and a trip to the doctor if you’re infected with the aforementioned affliction.

Danger to children

During the colder months of November through April, Norovirus outbreaks are more common. However, they can occur any time of the year. The disease is contagious and spreads through close contact with infected people. It is also commonly spread by direct contact with contaminated food and surfaces. In the United States, 4.2 million norovirus illnesses occur in children annually, causing a high burden of medical care. In addition to children, the disease also affects elderly people and infants.

Norovirus outbreaks occur in a variety of environments, including daycare centers, hospitals, nursing homes, and schools. Noroviruses can spread through person-to-person contact, food, and feces. However, the disease usually resolves within a few days. It is not known why people become infected. In addition to norovirus, other viruses can cause foodborne illnesses. In particular, enteroviruses can cause diarrhea, vomiting, fever, and meningitis. These viruses can be treated with fever control, adequate rest, and restorative beverages such as Pedialyte.